Thursday, 22 March 2007

ImNotRightBotheredMe's Veggie Pasta Sauce

ImNotRightBotheredMe's Veggie Pasta Sauce

This sauce is good for pasta, making bolognese, meatballs & spaghetti.

Ingredients:

2 tins chopped tomatoes
2 courgettes
2 large carrots
1 half red pepper
1 half green pepper
1 red onion
Garlic
Olive oil
Mixed Italian herbs

Method:


Chop onions & fry with garlic in olive oil, add herbs.
Dice all the remaining veg (the smaller the better) & add to pan, fry gently for 5-10 minutes.
Add chopped tomatoes, pinch of sugar, season.
Simmer for ages.
Serve as is, or if you're disguising it for kids (and mardy blokes), blitz it with a hand blender.

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